Sunday Brunch Chilling, Intercontinental Hotel, BKK


The picture you see above is my favorite OPERA CAKE from pastry chef, Saiyud of Intercon BKK.

Intercontinental Hotel, BKK, the place that I has been trained inside the kitchen for 500 hours. Today, I went back to have lunch with my big 31 people family. 

I shouldn’t call this entry food review, nah, I took not that many pictures but let’s see…

Foire Gras


Oyster XD 




Dessert Zone…

That’s all for today… I’m quite tired walking all day. But everything was nice, good as always. I always love desserts <3 

love y’all 

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