Sunday Brunch Chilling, Intercontinental Hotel, BKK

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The picture you see above is my favorite OPERA CAKE from pastry chef, Saiyud of Intercon BKK.

Intercontinental Hotel, BKK, the place that I has been trained inside the kitchen for 500 hours. Today, I went back to have lunch with my big 31 people family. 

I shouldn’t call this entry food review, nah, I took not that many pictures but let’s see…

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Foire Gras

 

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Oyster XD 

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Dessert Zone…
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That’s all for today… I’m quite tired walking all day. But everything was nice, good as always. I always love desserts <3 

love y’all 

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